Pão de Queijo

Greetings from Brasil! I arrived in February and will be spending the next year in Lavras, Minas Gerais teaching English at Universidade Federal de Lavras, and doing research on food security! Importantly, I’m researching food! And guess what, we’ve got some tasty treats from this wonderfully warm country. This pão de queijo is a naturally gluten-free…

French Onion Soup Portobello Burger

So I know what you’re thinking. Soup-burger? It really makes no sense, but it will. Allow me to explain. I love french onion soup. It’s one of the unhealthiest of all soups, there’s tons of cheese, buttery-sauteed onions and a whole bunch of bouillon. It’s delicious for those reasons. I also love mushrooms. While there’s…